Book us for your next event
Parties, church functions, graduations, weddings. We cook it, we bring it.
Since 2021
Cooked from scratch, the way it's done at home
Mark and Marisa Belgrave started Los Barbados on the front lawn of Bloomfield United Methodist Church. Mark was head chef at his family's restaurant in Barbados before that, which is why the spice blends, marinades and sauces are all made by hand, and why nothing has been adjusted to suit anyone.
Serving Bloomfield, Hartford, West Hartford, Windsor and towns across Hartford County.
Barbados, 2,000 miles south
Where the food comes from
What Bajan actually means, why the island is called Barbados, and how West African cooking, British habits and a sugar economy turned into cou-cou, souse and macaroni pie.
Learn about our culture